€16,50
Tuscan salame produced with its typical ingredients: cube of lard, essential flavorings (salt, pepper and garlic), pork with an addition of 5% beef (animals from the Lucca area), beef which helps it dry and compact during the maturing process, a process in which the product acquires and amplifies its taste and aroma.
Area: Lucca;
Format: About 500 gr;
We are a Company who produces organic eno-gastronomic niche products of all types and most specially for every occasions.
Via dei bichi, 116/A
55100 Lucca (LU)
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